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Writer's pictureWangeci Gitobu

HOW TO BREW COFFEE IN A CAFETIÈRE OR FRENCH PRESS



Welcome, coffee enthusiasts! Today, we embark on a journey into the heart of one of the most iconic coffee-making wonders - the French press, or as some call it, the cafetière. Get ready to elevate your coffee game with a brew that's not just a beverage but an experience.


Ingredients to Fuel Your Adventure:


  1. Coarse coffee grounds

  2. Hot water, just a notch below boiling

  3. Your trusty cafetière


Step 1: The Prelude - Preheating the Stage


Begin by warming up your cafetière. Pour in a bit of hot water, give it a twirl, and bid it adieu as you discard the liquid, setting the stage for the main act.



Step 2: Measure the Essence


Now, measure out the elixir of life – your coarse coffee grounds. For a dance of flavors, use a ratio of 1:15 - 1:17 (coffee to water), but feel free to improvise based on your taste buds' preferences.


Step 3: A Symphony of Grounds and Water


Place the coarsely ground coffee into the cafetière, creating the canvas for your coffee masterpiece. Then, pour hot water over the grounds, making sure each granule is bathed in the hot liquid. Start the timer, for time is of the essence.


Step 4: Stirring the Magic


As the coffee-water fusion begins, stir the concoction gently, allowing the grounds to bloom. Picture this as the opening act – a tantalizing preview of the aromatic symphony about to unfold.


Step 5: Lid On, Time to Steep


Cover your cafetière with the lid, withholding the plunger for now. Let the magic steep for a bewitching 3-4 minutes, where flavors intermingle and the aroma intensifies.


Step 6: The Grand Finale - Press and Pour


The moment has come! Press down the plunger with a steady hand, extracting the essence of your creation. Pour the brewed nectar into your favorite mug – a vessel of dreams about to come true.


Step 7: Sip, Savor, and Revel in Your Triumph


Congratulations, maestro! Your French press masterpiece is ready. Sip, savor, and revel in the symphony of flavors you've orchestrated. If not serving immediately, transfer your liquid gold to a thermal carafe to preserve the magic.

Get ready to make every morning an exciting adventure with the French press. Unleash the magic, and let the caffeine-infused journey begin! Cheers to your brewing prowess! 🌟☕✨

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